Chocolate Cherry Cake Easiest Recipe Ever 

Chocolate Cherry Cake: a 3-ingredient, easy-to-make, delectable cherry cake topped with the greatest chocolate frosting ever!  

– 1 box angel food cake mix – 2 egg – 21 ounce cherry pie filling – 5 tablespoon butter – ⅓ cup milk – 1 cup semisweet chocolate chip – 1 cup powdered sugar



Turn the oven on to 350°F. Grease a 9 by 13-inch baking dish. Add the eggs, cherry pie filling, and angel food cake mix to the bowl of your mixer.   


This dessert is sure to please any chocolate and cherry lover. Use the mixer to beat for a few minutes.   


Bake batter in prepared pan for 35–40 minutes or until a toothpick inserted in the center comes out clean.  


Meanwhile, simmer all frosting ingredients in a medium sauce pan over medium heat for two minutes until creamy.  


Chocolate icing should be poured over the warm cake. Allow it to totally cool before attempting to cut into it.  

Delicious Old Wives Cake Recipe 

Also See