Chocolate Chip Muffin Cake Recipe

Green Cutlery White Scribbled Underline

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Ingredient

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Warm the oven up to 350°F. A 10- or 12-cup Bundt pan should be greased and floured, or a baking spray with flour should be used.

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The flour, brown sugar, sugar, baking powder, and salt should all be mixed together with a whisk. Make a hole in the middle of the mix.

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Put it into the well in the flour mix. Just mix everything together. Add the chocolate chips and mix them in.

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Spread the batter out evenly in the pan that has been prepared. In a 50- to 60-minute bake, or until a pick stuck in the middle comes out clean.

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For 15 minutes, let the cake cool in the pan on a wire rack. After that, move the cake to a wire rack to cool fully. If you want, you can add confectioners' sugar on top before serving.

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Chocolate Chip Muffin Cake Recipe

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Ingredient